This a typical israeli breakfast. Eggs, salad, cheeses and dips plus nice bread usually served with fresh juice and coffe.

Original: This a typical israeli breakfast. Eggs, salad, cheeses and dips plus nice bread usually served with fresh juice and coffe.

Transliteration · brunch plate with fried eggs and fresh salad

I created this picture for a restaurant i consulted on This was on Bethlehem Rd in Jerusalem This breakfast was traditional eating in the kibbutz movement but soon became a staple offering accross israel

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Where it is recorded

  • Jerusalem

Communities associated

From evidence or contributor declaration — never assumed from a map.

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Ingredients

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Techniques

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    Family recipes

    Original family recipe

    As told: fried eggs, green onions, cherry tomatoes, radish, cucumber, beet, pickled red onion, leafy greens, microgreens, feta-style cheese cubes, pesto, tahini, tomatoe tapanade, crusty baguette.

    KinDish structured version

        KinDish structured version. Estimates are labeled. Original family language is the source.

        Family stories

        Historical sources & claims

        • Family testimony

          This a typical israeli breakfast. Eggs, salad, cheeses and dips plus nice bread usually served with fresh juice and coffe. is recorded in this kitchen in the associated place according to Joseph Korson.

          Joseph Korson

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